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	<title>Square Mile Coffee Blog &#187; news</title>
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	<link>http://www.squaremileblog.com</link>
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		<title>Our online shop now live</title>
		<link>http://www.squaremileblog.com/2008/08/13/our-online-shop-now-live/</link>
		<comments>http://www.squaremileblog.com/2008/08/13/our-online-shop-now-live/#comments</comments>
		<pubDate>Wed, 13 Aug 2008 19:28:23 +0000</pubDate>
		<dc:creator>Anette Moldvaer</dc:creator>
				<category><![CDATA[news]]></category>
		<category><![CDATA[webshop]]></category>

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		<description><![CDATA[We are delighted to annouce that as of this evening the online shop is now live. Shop We hope people enjoy the coffee and use the feedback form on this blog to let us know what they think.  We are still working on the shipping charges for overseas orders and they should be in place [...]]]></description>
			<content:encoded><![CDATA[<p>We are delighted to annouce that as of this evening the online shop is now live.</p>
<p><a title="Square Mile Coffee Roasters Shop" href="http://www.shop.squaremilecoffee.com">Shop</a></p>
<p>We hope people enjoy the coffee and use the <a href="http://www.squaremileblog.com/feedback">feedback</a> form on this blog to let us know what they think.  We are still working on the shipping charges for overseas orders and they should be in place tomorrow.</p>
<p>Happy shopping!</p>
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		<title>The last of the WBC blend</title>
		<link>http://www.squaremileblog.com/2008/07/13/the-last-of-the-wbc-blend/</link>
		<comments>http://www.squaremileblog.com/2008/07/13/the-last-of-the-wbc-blend/#comments</comments>
		<pubDate>Sun, 13 Jul 2008 23:33:52 +0000</pubDate>
		<dc:creator>James Hoffmann</dc:creator>
				<category><![CDATA[espresso]]></category>
		<category><![CDATA[webshop]]></category>
		<category><![CDATA[news]]></category>

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		<description><![CDATA[In an odd twist we are going to launch the webshop with the last of the blend used at the WBC.  The component that is going is the Nyamagabe Coop&#8217;s Red Bourbon.  We&#8217;ve really enjoyed the blend but we feel that we dont want to keep going with it, despite its success, because there are [...]]]></description>
			<content:encoded><![CDATA[<p>In an odd twist we are going to launch the webshop with the last of the blend used at the WBC.  The component that is going is the Nyamagabe Coop&#8217;s Red Bourbon.  We&#8217;ve really enjoyed the blend but we feel that we dont want to keep going with it, despite its success, because there are other new crops we want to work with (so expect changes soon with our espresso).</p>
<p><img src="http://farm3.static.flickr.com/2306/2533587607_b92574b39b.jpg" alt="Espresso" width="469" height="312" /></p>
<p>We hope people enjoy it as much as we have.  There will probably be around 100 retail bags available.</p>
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