Comments on: Videocast #1 – Cascara

By: Tim O'Brien

Tim O'Brien — Wed, 26 Nov 2008 19:45:21 +0000

Really hope this drink becomes popular it is delicous and packed full of antioxidents! We make it at home.

By: Charlie Styr

Charlie Styr — Mon, 10 Nov 2008 20:32:02 +0000

Great video, nicely filmed Looks really interesting. I look forward to more videos, adds a new dimension to your blog

By: James Hoffmann

James Hoffmann — Thu, 06 Nov 2008 10:01:49 +0000

Hi Anthony – I am steeping the dried skin and flesh of a coffee cherry, specially prepared this year instead of just wasted as most mills would do (or turned to compost as smart mills/farms do).

http://shop.squaremilecoffee.com/products/finca-mauritania-cascara

The final title was the music credits – not sure why Vimeo ate them.

“A Range” by Minotaur Shock, from the album “Chiff Chaff and Willow Warblers” which is a lovely record and everyone should buy it.

Ben – I have an abid?

By: Anthony Silverbrow

Anthony Silverbrow — Thu, 06 Nov 2008 07:35:00 +0000

Great film, but potentially dumb question, what was it you were steeping? As in, it looked more like shards of coffee than ground in anyway.

Also, some of the titles at the end flicked up and off too quickly to read.

By: Ben Kaminsky

Ben Kaminsky — Thu, 06 Nov 2008 05:05:36 +0000

YOU GOT AN ABID!

By: Stephen Leighton

Stephen Leighton — Wed, 05 Nov 2008 22:50:44 +0000

Nice one James, keep um coming, lovely editing

By: David Walsh

David Walsh — Wed, 05 Nov 2008 21:32:07 +0000

MOAR!